Horne’s Technicians Receive Certification by ServSafe
In our continuing effort to afford our customers with the best trained and most knowledgeable staff, Horne’s Pest Control is proud to announce that Mark Gincerowski , Jeff Mehaffey, and James Steed recently attained their ServSafe Certification. In addition, Robert Plyler renewed his certification. ServSafe is a program designed for restaurant managers that teaches safe food handling techniques, proper storage, pest prevention and sanitation. Horne’s Pest Control, your local leader in commercial, industrial, and institutional pest control, believes these and the many other certifications we have enable us to provide a more holistic approach integrated pest management and sanitation services.
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